2006 Sparkling Pinot Noir

Made in the traditional method and bottle fermented with 15 months lees maturation. A delicate and dry sparkling wine with an intense fruit bouquet and distinct Pinot Noir characteristics. Creamy bubbles enhance the sustained power of the rich flavours on the palate. Made from estate grown fruit from 25 year old hand pruned and hand harvested vines.

Awards: Bronze medal at the 2008 Perth Hills Wine Show

2008 Classic White – Semillon/Chardonnay

A lightly oaked, Semillon/Chardonnay blend. A dry wine showing fresh, vibrant citrus and stonefruit aromas and on the palate, lime, apricot, melon and honey flavours.

2006 Semillon

This single vineyard wine was fermented in both stainless steel and new French oak to produce a wine of both freshness and complexity.  Lifted citrus aromatics dominate the palate which is complemented by careful use of oak.  This wine can be enjoyed now or cellared for up to 3 years.

Awards: Bronze medal at 2006 Perth Hills Wine Show

2007 Semillon

A rich mouthfilling dry wine that is an absolute delight to drink. Slight honeyed edge to the scented lemon blossom bouquet. The palate has excellent length showing citrus, vanilla, honey and green apples. Drink now or cellar for several years.

Awards: Silver medal at 2008 Perth Hills Wine Show
                Bronze medal at 2007 Qantas Mt Barker Wine Show

2008 Gewurztraminer - Forest Fruits

This is a wonderful early drinking semi-sweet white wine made from 100% Gewurztraminer grown in the cooler climate of the Bickley Valley. The aroma shows floral, rose petal and lychee characters while on the palate floral, passionfruit and lychee flavours dominate. Perfect to enjoy with spicy dishes, strong cheeses or as an aperitif.

Awards: Bronze medal at 2008 Perth Hills Wine Show

2005 Cabernet Sauvignon

Made from 100% Cabernet Sauvignon grown at Hainault vineyard in the Bickley Valley.  Shows blackcurrant, violet and eucalyptus characters integrated with fine tannins and a rich coffee finish. Given 20 months in new and 1 year old French and American Oak.

Awards: Bronze medal at 2007 Perth Hills Wine Show
                Bronze medal at 2007 Qantas Mt Barker Wine Show

2007 Merlot

This young dry red wine shows a hint of eucalyptus intermingled with blackcurrant and earthy aromas. Made from 100% hand picked estate grown fruit and matured for 8 months in a combination of French and American oak.  Bottled in March 2008 and will soften with age.

2007 Ruby Cabernet Sauvignon (Port style)

A delicious fruity and sweet fortified wine made from late-picked Cabernet Sauvignon delicately balanced with brandy spirit. A perfect way to finish to any meal.